Comments on: Grandpa Eddie’s Gourmet Jamaican Jerk Sauce Review

By: Eddie

Eddie — Mon, 28 Jul 2008 04:26:26 +0000

I received your Jerk Sauce last week and tried it for the first time.
I was truly impressed! My Jerk Session included Pimento chips,
Pimento leaves and a Weber bullet smoker. I made my own jerk sauce
from Jamaican nutmeg, cinnamon, allspice berries, etc. In other words,
I attempted to make my jerk the best I knew how to make it. In
addition to my own rub, I also used Pickapeppa and Walkerswood sauces
to compare. We smoked chicken and pork. The winner of our cook-off was
Grandpa Eddie - and not even close!

I suppose I could work on my own sauce a bit and make it as goo as
yours but why bother? As for the other commercial sauces - it wasn’t
even a fair comparison. Your sauce was the only one that used followed
the traditional recipe and the individual layers of flavor from the
cinnamon, allspice, etc. shown through. It was incredible! My hat is
off to you for producing such a fine product. In the future I think
I’ll skip my efforts and stick with Grandpa Eddie’s - why mess with a
winner!

Don’t change a thing! THANKS!

Raymond Wolff

By: Leigh Peters

Leigh Peters — Sat, 26 Jul 2008 19:12:00 +0000

Dear Eddie,
I met you and your lovely friend at the Atlantic City Seafood Festival a few years ago and continued to buy from you yearly.I love going to festivals and have a specific schedule of events I attend every year. Since my first encounter with your products I have changed my schedule to include attending festivals where you are. My friends are astounded when I serve your sauces every time I bbq,which is all year round.I know several store owners and neighbors who bug me for my recipe and want to purchase the sauce from me.I just smile and say its my Granpa’s recipe and I’m not allowed to sell it to them.I have monthly meetings in my home for fund raising events for inner city youth.I know if it wasn’t for your sauce half the people would not show up,they rave about the sauce and make bigger donations. Thank You for your culinary skill!

By: Chris Couch

Chris Couch — Thu, 10 Jul 2008 01:11:41 +0000

Just a few weeks ago, my wife and I met Eddie at the Pennsylvania wine festival. Eddie is very serious about his sauce, but is a very nice and personable person too. His wife is just as pleasant.

We have already used the sauce a couple times. Both times we used it on pork chops. The flavor was fantastic. We allowed the chops to marinate overnight as suggested. We grilled them the first time and pan fried them the second. Both were tender and well flavored. Not too hot, but wonderfully enhanced with the sauce. My teenage daughter came downstairs to smell the amazing aroma of what was cooking.

Hats off and highly recommended!

Cheers-

Chris and Laura

By: Eddie

Eddie — Thu, 03 Jul 2008 15:54:45 +0000

Dear Mr. Eddie,

I would like to start by expressing my most sincere
compliments on the creation of your delicious sauces. My parents
purchased me a bottle when they met you at a beer festival in
Pennsylvania, and I have been a huge fan ever since.

Kevin Grickis

By: Eddie

Eddie — Thu, 03 Jul 2008 15:45:05 +0000

I just had to let you know, your sauce is the best! I love Jerk chicken and
I’ve had it in Jamaica but yours is even better! Your sauce has the perfect
blend of sweet and hot. My family absolutely loves it! Every time I visit a
festival or craft show, I have to see you to get another bottle. When
winter rolls around I’ll be online to order more! Thanks again for making a
wonderful product that really stands up to the awards!

Darlene Magowan

By: Eddie

Eddie — Thu, 03 Jul 2008 15:36:51 +0000

I received the order today, thank you. I gave a bottle of the Jamaican jerk sauce to split between two of my friends which are culinary chefs. Both thought the sauce was out of this world and wanted the information to get some of the sauce for their restaurants. I’ve gone to Jamaica every year for 8 years now and none of the native holds a candle to your sauce. Keep up the good work.

John Hladik / President of Mitel Sales and Purchasing

Fulton County Telebrokers Inc

101 Progress Road

Gloversville NY 12078

Telephone: 518-883-4500

Fax: 518-883-6050

Email john@fctel.us

By: Eddie

Eddie — Thu, 03 Jul 2008 15:28:45 +0000

We brought Grandpa Eddie’s Jamaican Jerk Sauce over the weekend at a festival in Keyport, NJ. We tried it on chicken that night and it was outstanding! Every bite was even better then the one before! We can’t wait for another dinner with Grandpa Eddie!

Thanks,
Kristen

By: Eddie

Eddie — Thu, 03 Jul 2008 15:21:34 +0000

Dear Grandpa Eddie,

Thank you so much for your Jamaican Jerk Sauce. I really look forward to
grilling chicken and shrimp using your sauce. Just smelling it makes my
mouth water. I have been finding other ways to use it too. It works to put
a bit with green beans to make them tasty. For a quick treat, I put a bit
in a tortilla shell with some cheese and microwave it. Yummy. I look
forward to seeing you at the different wine tasting festivals and am a 4
time repeat customer so far. If you want to use any of my comments, feel
free. Thanks again for your tasty product and keep up the great job.

Take care,
Chuck Martin
182 E. Moorestown Rd.
Wind Gap, PA 18091

By: Eddie

Eddie — Thu, 03 Jul 2008 15:15:46 +0000

I absolutely love your jamaican jerk sauce. It is the best I’ve ever tried.
I got a chance to sample your sauce at The Atlantic City Seafood Festival,
I’ve been hooked ever since. I used the sauce on my chicken and my family
loved it. I also have to say your personal customer service is the best..
Thank you for shipping the sauce overnight so I could have it in time for
the cookout. I look forward to talking to you again when I place my next
order.

Katrina Nulls

By: Julie Mc

Julie Mc — Sun, 22 Jun 2008 16:06:46 +0000

Had the pleasure of meeting Grandpa Eddie at the Split Rock beer festival and then again at the Wine Fest. We bought the sauce to make shredded chicken BBQ for a large party. We used one full jar with the meat of 8 chickens. It was a hit. Many people at the party asked for the recipe and want to purchase the sauce! It was awesome. Thanks!