Making salads is an art and I think I made a Mondrian with my creation. Mixed baby romaine and other greens with crumbled Gorgonzola cheese, grape tomatoes, Equal Exchange Cranberries and Pecans and some Italian seasoning. No dressing is even required!
The pecans are salted minimally and the cranberries are sweet and juicy for dried cranberries. The creamy Gorgonzola and the crunchy, organic pecans are just so wonderful together that I ate this salad 5 days in a row. I only like cranberries when they are dried, and these are great.
I have not been disappointed with Equal Exchange’s fair trade product thus far.
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This sounds good. I wish someone would make a vegan gorgonzola cheese!!